Ragi Puttupodi 500g | Finger millet Flour for funnel cake

Ragi puttu podi is made from good quality selected destined ragi. Processed with GMP standards. Ragi contains important amino acids which are not present in other starchy meals. Only needs 3-5 minutes for steaming. Can be served with plantain or curry or chutney or with sugar. Can be used as breakfast item.