Meen Pathiri
Ingredients
- DH Rice Powder (Pathiri / Idiyappam Podi) – 2 cups
- DH Fennel (Saunf/ Perinjeerakam) – 1 tsp
- Shallots – 5 (sliced)
- Grated coconut – ¼ cup
- Salt – to taste
- Any fleshy fish – marinate with chilli powder, salt, lemon juice fry lightly and shred
- DH Ginger Garlic Paste – 2 tbsp
- DH Coriander Powder – 1 tbsp
- DH Chilli Powder – 2 tbsp
- DH Turmeric Powder – 1 tsp
- Onions – 1 (sliced)
- Tomato – 1 (chopped)
- Green chillies – 2 (chopped)
- Curry leaves – 2 sprigs
- Grated coconut – ¾ cup
- DH Fennel (Saunf / Perinjeerakam) – 1 tsp
- Oil – 2 tbsp
- Salt – to taste
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