Spicy Poha
Ingredients
- DH White Aval (rice flakes/ poha) – 2 cups
- DH Asafoetida – ½ tsp
- DH Turmeric Powder – ½ tsp
- Oil – 2 tbsp
- Curry leaves – 2 sprigs
- Mustard – ¼ tsp
- Urad dal (uzhunnuparippu) – 1 tsp
- Dry red chillies – 5 (cut into half)
- Green chillies –3 (cut into three pieces)
- Groundnuts – ¼ cup
- Salt – to taste
- Sugar – ½ tsp
- Coconut/ kopra slices – fried (optional)
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